Restaurant in Courmayeur

COW FARMING IN AOSTA VALLEY

EATING IN THE AOSTA VALLEY

typical Aosta Valley restaurant

Nestled in the greenery of the Aosta Valley, the Vacherie restaurant in Morgex is a typical mountain restaurant offering its customers a warm and welcoming atmosphere, delicious dishes of traditional Aosta Valley cuisine, an à la carte menu and a fixed-price menu featuring local specialties, and a rich selection of regional wines.

At Vacherie, you can dine until late at night, and welcome customers with its unique dishes, capable of satisfying even the most demanding palates.

FOOD AND MUSIC UNTIL LATE NIGHT

DINING IN COMPANY

Valcherie opens its doors to vitality and beauty. The restaurant's furnishings and spaces, meticulously designed down to the smallest detail, offer moments of conviviality and profound relaxation. The authentic flavors of Aosta Valley cuisine blend harmoniously with fresh, high-quality ingredients, offering a one-of-a-kind gastronomic experience.

Specializing in Raclette, Pierrade, and Reblochonnade, Vacherie di Morgex is the perfect combination of excellent food and carefully selected background music to offer a relaxing and enjoyable dining experience. This music significantly influences our customers' dining experience, making it the perfect venue for dinners with friends, business meetings, important occasions, and even after-dinner gatherings.